HYBIZ TV Food Awards 2026 – 5th Edition to Celebrate Hyderabad’s Food Industry

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Grand Food Awards to Be Held on August 25 at The Debut, HITEX, Hyderabad
Hyderabad, August 25, 2026: The HYBIZ TV Food Awards 2026 – 5th Edition is set to celebrate the vibrant food and hospitality industry of Hyderabad and Telangana. The prestigious awards event is being presented by Freedom Healthy Cooking Oils and is scheduled to take place on August 25, 2026, at The Debut, HITEX, Hyderabad.
The fifth edition of the HYBIZ TV Food Awards brings together the diverse world of food — from roadside favourites and traditional cuisine to restaurants, food brands and premium hospitality establishments.
The event invitation highlights the wide range of culinary experiences associated with the awards, spanning chai, biryani, idli, meals, pasta, pizza, soups, fried rice, cookies, cakes, street-food outlets and five-star hotels, along with popular traditional desserts such as Gulab Jamun and Qubani-ka-Meetha.
Prominent Partners
The event is being presented by Freedom Healthy Cooking Oils.
The invitation lists the Government of Telangana / Telangana Tourism in association with the event.
HybiZ One is the event partner, while Janaki Fresh Chicken is the Protein Partner.
Mold-Tek Packaging Limited is the Food Packaging Partner, and The Debut at HITEX is the Venue Partner.
Shakti Spices and Three Mango are featured as the Spices Partners.
Celebrating Food, Hospitality and Culinary Excellence
The HYBIZ TV Food Awards are positioned as a platform to recognise and celebrate excellence across the food ecosystem. The event brings together food entrepreneurs, restaurant owners, chefs, hospitality professionals, brands and other stakeholders associated with the culinary industry.
The fifth edition is expected to provide a platform for recognising businesses and professionals who have contributed to the growth and popularity of Hyderabad’s food culture.With Hyderabad widely recognised for its rich culinary diversity, the event reflects the city’s food journey — from traditional favourites and local eateries to modern restaurants and luxury hospitality destinations.

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